New Breakfast Recipe – 2 New Winter Special Breakfast Recipes - सर्दियों के लिए नया नास्ता

multigrain flour

🥗Healthier: oat flour

💰Cheaper: whole wheat flour

Oat flour is gluten-free and nutritious.

oil

🥗Healthier: coconut oil

💰Cheaper: vegetable oil

Coconut oil adds flavor and is considered healthier.

onion

🥗Healthier: scallions

💰Cheaper: shallots

Scallions provide a milder flavor.

green chilies

🥗Healthier: bell peppers

💰Cheaper: jalapeños

Bell peppers are milder and add color.

For bajra chilla, combine bajra atta, curd, chopped tomato, chopped capsicum, grated cucumber, green chilly paste, dry ginger powder, carom seeds, salt, coriander leaves, and water in a bowl.

Mix until well combined to form a batter.

Heat oil in a skillet over medium heat.

Pour the batter into the skillet, cooking until golden brown on both sides.

For multigrain chilla, combine grated turai, ragi flour, besan, rice flour, wheat flour, salt, green chilly paste, sesame seeds, carom seeds, turmeric powder, asafoetida, coriander leaves, and water in a bowl.

Mix until well combined to form a batter.

Heat oil in a skillet over medium heat.

Pour the multigrain batter into the skillet, cooking until golden brown on both sides.

For chutney, blend green chilly, peanuts, curry leaves, salt, lemon juice, carom seeds, turmeric powder, asafoetida, sugar, coriander leaves, and tomato until smooth.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary

Allergens