How To Make Guyanese Black Pudding Step By Step 🇬🇾/Cooking With Afton🇬🇾

pig's blood

🥗Healthier: chicken stock

💰Cheaper: beef broth

Chicken stock offers a lighter option while maintaining moisture.

pork fat

🥗Healthier: lean turkey

💰Cheaper: chicken skin

Lean turkey reduces fat content without sacrificing flavor.

scotch bonnet pepper

🥗Healthier: jalapeño

💰Cheaper: bell pepper

Jalapeño provides heat with more availability.

vinegar

🥗Healthier: lemon juice

💰Cheaper: white wine

Lemon juice adds acidity with a fresh flavor.

Break a coconut and cut it into small pieces to blend for natural coconut milk.

Blend the coconut pieces and strain to get the coconut milk.

Blend broad leaf thyme, fine thyme, and madman poke with hot pepper.

Strain the coconut milk and put it in a pot.

Add 1 cup of rice to the coconut milk.

Add two seasoning cubes and stir.

Let the rice boil for about 10 minutes, then reduce heat to low and steam for 5 more minutes without a cover.

Let the rice cool for about an hour.

Strain the fresh blood and mix it with the cooled rice and spices.

Stuff the mixture into runners, pushing it down tightly.

Boil the stuffed runners in water for about 10 minutes.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary