Easy Oat Waffles (Two Ingredients)

milk

🥗Healthier: almond milk

💰Cheaper: water

Almond milk reduces calories while maintaining moisture.

butter

🥗Healthier: coconut oil

💰Cheaper: margarine

Coconut oil adds a unique flavor and is dairy-free.

sugar

🥗Healthier: honey

💰Cheaper: brown sugar

Honey offers natural sweetness with additional flavor.

yogurt

🥗Healthier: Greek yogurt

💰Cheaper: sour cream

Greek yogurt is thicker and adds protein.

Add 1 cup of water to the blender or food processor.

Add 1 cup of old-fashioned oats to the blender.

Add 1 ripe banana to the blender.

Blend the mixture until it forms a batter.

Optionally, add 1 tablespoon of cinnamon, 1 tablespoon of flax seeds, and 1 tablespoon of chia seeds to the batter and mix well.

Preheat the waffle maker until the indicator light shows it's ready.

Scoop out 1/4 cup of batter for small waffles or 1/2 cup for larger waffles and pour it into the preheated waffle maker.

Close the waffle maker and cook until the waffles are done, checking for doneness.

If the waffles are uncooked on the edges, flip them over and cook for an additional 30 seconds to 1 minute.

Serve the waffles warm with fresh fruit, syrup, or toppings of your choice.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary

Allergens