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One Bite Chicken Tawa Kababs Recipe | Juicy, Spicy & Easy

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Recipe Information

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Chicken Tawa Kababs

Cultural Context

Originating from Indian street food culture, Chicken Tawa Kababs are a popular snack or appetizer made by marinating chicken in spices and grilling it on a flat pan (tawa). This dish highlights the vibrant flavors and aromatic spices of Indian cuisine, often enjoyed at gatherings or as a quick meal. Today, variations of kababs can be found globally, with different meats and vegetarian options.

IndianINmain
45 min
medium
4 servings
Servings4
chicken
yogurt
ginger-garlic paste
lemon juice
red chili powder
cumin powder
coriander powder
garam masala
salt
oil
onion
bell pepper
cilantro
skewers
butter

yogurt

🥗Healthier: Greek yogurt

💰Cheaper: sour cream

Greek yogurt adds creaminess with fewer calories.

chicken

🥗Healthier: turkey

💰Cheaper: chicken thighs

Turkey is leaner, while thighs are more economical.

butter

🥗Healthier: olive oil

💰Cheaper: margarine

Olive oil is healthier, while margarine is cheaper.

1

Make a flavorful chicken mince mixture with everyday spices.

2

Shape the mixture into one-bite kababs.

3

Cook the kababs on a tawa until crispy on the outside and juicy on the inside.

Cooking Techniques

marinatinggrillingbasting

Equipment Needed

tawa

Spice Level:

🌶️🌶️🌶️

Allergens

milk

Also Known As

Tawa Chicken KababsChicken Tikka Kababs

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