BULK SINGAPORE NOODLES RECIPE | NIGERIAN PARTY SPECIAL

rice vermicelli

🥗Healthier: zucchini noodles

💰Cheaper: spaghetti

Zucchini noodles are lower in calories, while spaghetti is more affordable.

shrimp

🥗Healthier: chicken breast

💰Cheaper: tofu

Chicken breast is leaner, and tofu is a budget-friendly protein.

curry powder

🥗Healthier: turmeric and cumin mix

💰Cheaper: curry paste

Turmeric and cumin provide similar flavors with health benefits.

coconut milk

🥗Healthier: light coconut milk

💰Cheaper: almond milk

Light coconut milk reduces calories, while almond milk is often cheaper.

Prep all veggies the night before and slice them.

Heat soy oil in a large skillet and add onions, simmer for a bit.

Add blended ginger and garlic, stir well.

Add julienned carrots and stir until slightly cooked.

Add pre-cooked sausages and mix well.

Add roughly cut cabbage and stir until combined.

Add seasoning sauce gradually, tasting as you go.

Add pre-cooked chicken, seasoned with thyme and curry, and mix thoroughly.

Add black pepper and stir to combine.

Add bell peppers and scotch bonnet, stir until well mixed.

Cook noodles in boiling salted water with vegetable oil, then combine with the mixture.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary

Allergens