2 Ingredient MINI Fluffy Glazed Donuts Recipe ! Easy Doughnuts Recipe

all-purpose flour

🥗Healthier: whole wheat flour

Whole wheat flour adds more fiber and nutrients.

butter

🥗Healthier: coconut oil

💰Cheaper: margarine

Coconut oil is a healthier fat option.

Mix self-raising flour and yogurt together using a spatula.

Transfer the dough onto a work surface and bring it together with your hands.

Let the dough rest for about 30 minutes to hydrate the flour.

Flour your work surface and roll out the dough to about one quarter of an inch thickness.

Use a spatula or slotted spoon to place the donuts into hot oil for frying.

Fry the donuts until golden brown, ensuring not to let them brown too much.

Set the fried donuts aside on paper towels.

Prepare the glaze by mixing melted butter, powdered sugar, vanilla, and milk until smooth.

Coat the donuts entirely with the glaze and shake off the excess.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary

Allergens