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Homemade Easy Fried Donuts (Filled) Recipe | Chocolate and Glazed Doughnuts (Timbits)

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Recipe Information

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Video-Specific Recipe

Chocolate Glazed Donuts

Cultural Context

Chocolate glazed donuts are a beloved treat in American cuisine, often enjoyed as a breakfast item or snack. Their origins can be traced back to the early 19th century when donuts were first made popular in the United States. Today, they are a staple in bakeries and coffee shops, with many variations and toppings available, making them a favorite for both kids and adults alike.

AmericanUSdessert
45 min
medium
12 servings
Servings4
1 Cup All Purpose Flour
1 ½ Tsp Baking Powder
1 Cup Plain Yogurt
Frying oil (Canola or Vegetable) As Needed
2 Cups Powdered Sugar
½ Stick Unsalted Butter
¼ Cup Milk
1 Tsp Vanilla
1 Tbsp Cocoa Powder

heavy cream

🥗Healthier: coconut cream

💰Cheaper: milk + cornstarch

Coconut cream provides a dairy-free option while maintaining richness.

butter

🥗Healthier: olive oil

💰Cheaper: margarine

Olive oil offers a healthier fat option.

chocolate

🥗Healthier: dark chocolate

💰Cheaper: chocolate chips

Dark chocolate can have less sugar and more antioxidants.

powdered sugar

🥗Healthier: erythritol

💰Cheaper: granulated sugar

Erythritol is a sugar substitute that reduces calories.

1

Mix flour, baking powder and yogurt

2

Mix extremely well

3

Add oil to pan

4

Fry until golden brown bite-size balls

5

Make your glazes

6

When cooled, dip balls in both glazes

7

Wait to serve until dry

Cooking Techniques

mixingbakingglazing

Equipment Needed

pan

Spice Level:

🌶️🌶️🌶️

Dietary

dairy-freeegg-free

Allergens

glutendairyeggs

Also Known As

Chocolate DonutsChocolate Iced Donuts

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