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Baklava

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Amy X Yu
Amy X Yu
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Recipe Information

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Video-Specific Recipe

Baklava

Cultural Context

Baklava is a traditional dessert originating from the Ottoman Empire, with deep roots in Balkan and Middle Eastern cuisines. This rich pastry, made of layers of phyllo dough filled with nuts and sweetened with syrup, is often served during celebrations and special occasions. Today, baklava is enjoyed worldwide, with regional variations in ingredients and preparation methods.

MKMKdessert
6 servings
Servings4
1 lb phyllo dough
1 cup butter
1 cup walnuts
1 teaspoon cinnamon
1 cup honey

Quantities are estimated based on standard recipes for your convenience. The actual ingredients used in this video are accurate.

1

Brush layers of phyllo dough with melted butter.

2

Sprinkle cinnamon-dusted walnuts between the layers.

3

Glaze with a rich honey syrup.

Equipment Needed

baking dishsaucepansharp knife

Dietary

vegetariannut-free

Allergens

nutsgluten

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