North Macedonia: Kebapi

ground lamb

🥗Healthier: ground turkey

💰Cheaper: ground beef

Ground turkey is lower in fat, while ground beef is often more affordable.

flatbread

🥗Healthier: whole grain pita

💰Cheaper: tortillas

Whole grain pita adds fiber, while tortillas can be a budget-friendly alternative.

yogurt

🥗Healthier: Greek yogurt

💰Cheaper: sour cream

Greek yogurt is creamier and healthier, while sour cream is often less expensive.

red pepper flakes

🥗Healthier: fresh chili

💰Cheaper: black pepper

Fresh chili can add flavor without the cost of specialty spices.

Combine ground beef and ground lamb in a large bowl.

Finely chop onion and add to the meat mixture.

Sprinkle in paprika, salt, black pepper, and baking soda.

Add a splash of water to the mixture for moisture.

Mix thoroughly with your hands until well combined.

Shape the mixture into small, finger-like sausages.

Preheat the grill or skillet over medium-high heat.

Cook the kebapi on the grill for 4-5 minutes per side until browned and cooked through.

Serve hot with flatbread and a side of yogurt.

Garnish with fresh parsley and red pepper flakes.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary