Enhanced Recipesculinary collection
Home
CoursesView CuisinesWhat Can I Make?My Kitchen

GULASH UNGHERESE: lo spezzatino più delizioso e tenero di sempre, ricetta originale |Davide Zambelli

Login to Save
🌍Authentic Italian recipe from a Italy-based creator — ingredients and steps translated below
377K views👍 14K
D
Davide Zambelli

Recipe Information

Recipe Available
Video-Specific Recipe

Italian Goulash

Cultural Context

Italian Goulash, while inspired by the traditional Hungarian dish, incorporates local flavors and ingredients, making it a hearty meal often enjoyed in Italian households. This dish reflects the Italian love for pasta and rich, savory sauces, and is commonly served during family gatherings and weeknight dinners. Variations exist across regions, with some adding different vegetables or spices, showcasing the adaptability of this comforting dish.

ItalianITmain
75 min
medium
6 servings
Servings4
manzo
cipolle
paprika
cumino
farina
concentrato di pomodoro
pepe
vino rosso corposo
aceto di mele
brodo

beef

🥗Healthier: chicken

💰Cheaper: pork

Chicken is leaner and often less expensive than beef.

parmesan cheese

🥗Healthier: nutritional yeast

💰Cheaper: grated mozzarella

Nutritional yeast provides a cheesy flavor with fewer calories.

1

Tagliare le cipolle a julienne.

2

Stufare le cipolle fino a far evaporare l'acqua.

3

Rosolare le cipolle dolcemente fino a caramellarle.

4

Salare la carne di manzo e rosolarla in step per garantire una rosolatura perfetta.

5

Tostare la farina e le spezie per sprigionare un sapore migliore.

6

Aggiungere il concentrato di pomodoro, pepe e pochi aromi.

7

Versare il vino rosso e un tocco di aceto di mele.

8

Aggiungere il brodo e cuocere lentamente per circa 2 ore.

Cooking Techniques

sautéingbrowningsimmering

Spice Level:

🌶️🌶️🌶️

Allergens

milkwheat

Also Known As

Gulasch ItalianoGoulash all'Italiana
Local Name: Gulasch

More Italian Goulash Videos

(12 videos)

Similar Italian Videos

(24 videos)

Similar Dishes From Other Cuisines

(24 videos)