SPAGHETTI CON SPINACI, FUNGHI E NOCI un primo piati di pasta buono come il pane!!

heavy cream

🥗Healthier: Greek yogurt

💰Cheaper: milk + cornstarch

Greek yogurt reduces calories while maintaining creaminess

Cook the spaghetti according to package instructions in salted water.

In a pan, heat the olive oil and sauté the chopped garlic and porro until fragrant.

Add the mushrooms and cook until they are soft.

Stir in the spinach and cook until wilted.

Add the cooked spaghetti to the pan and mix well with the vegetables.

Add the grated parmesan and chopped walnuts, mixing everything together.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary

Allergens