How To Make Fried Meat Pie. Secret To Non-Greasy And Bubbles | Easy Recipe

ground meat

🥗Healthier: lean turkey

💰Cheaper: ground chicken

Turkey is lower in fat, while chicken is often less expensive.

butter

🥗Healthier: coconut oil

💰Cheaper: margarine

Coconut oil is healthier, while margarine is often cheaper.

all-purpose flour

🥗Healthier: whole wheat flour

💰Cheaper: cornmeal

Whole wheat flour adds fiber, while cornmeal can be less expensive.

potato

🥗Healthier: sweet potato

💰Cheaper: mashed cauliflower

Sweet potato is nutritious, while cauliflower is lower in carbs.

Add cooking oil to a pot and sauté onion and fresh garlic over medium heat for about 2 minutes until fragrant.

Add minced beef, breaking it apart with a spoon to avoid clumping, and cook until browned.

Add diced carrot and any preferred veggies like peas or green beans, along with parsley and season with salt and black pepper; stir until well combined and carrot is slightly tender.

Add all-purpose flour and water to thicken the filling; let it simmer until well combined and set aside to cool.

In a bowl, combine all-purpose flour, salt, and baking powder; whisk until well combined.

Add room temperature butter and mix until crumbly.

Gradually add warm water, mixing until a dough forms; do not over mix.

Transfer dough to a working surface, cut, and flatten using a rolling pin.

Use a cutter to shape the dough into circles.

Deep fry in a pot of slightly hot oil until golden brown, stirring occasionally for even cooking.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary

Allergens