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RISOTTO con FUNGHI FINFERLI🍄🍄RICETTA FACILE🍄Ризотто с лисичками🍄Risotto cu ciuperci Galbiori.

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🌍Authentic Italian recipe from a Italy-based creator — ingredients and steps translated below
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Ecaterina, non solo cucina
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Recipe Information

Recipe Available
Video-Specific Recipe

Wild Mushroom Chanterelle risotto

ItalianITmain
40 min
medium
4 servings
Servings4
160 gr rice for risotto
300 gr cherry mushrooms
1 onion shallot
15 gr butter
4 tablespoons extra virgin olive oil
25 gr Crana Padano
550 - 600 ml vegetable broth
salt and pepper to taste
1

Sauté the shallot in extra virgin olive oil until translucent.

2

Add the cherry mushrooms and cook until tender.

3

Stir in the rice and toast for a few minutes.

4

Gradually add the vegetable broth, stirring frequently, until the rice is cooked and creamy.

5

Finish with butter and Crana Padano, mixing well.

6

Season with salt and pepper to taste.

Spice Level:

🌶️🌶️🌶️

Dietary

vegetarian
Local Name: Risotto ai chanterelle

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