Ultimate Chole Kulche Making | Indian Street Food | Mayapuri Ke Cholay Matar Kulche | The Tiny Foods

all-purpose flour

🥗Healthier: whole wheat flour

💰Cheaper: self-rising flour

Whole wheat flour adds fiber and nutrients.

butter

🥗Healthier: ghee

💰Cheaper: margarine

Ghee enhances flavor and is lactose-free.

chickpeas

🥗Healthier: black beans

💰Cheaper: canned chickpeas

Canned chickpeas save time and effort.

garam masala

🥗Healthier: homemade spice blend

💰Cheaper: curry powder

Homemade blends can be tailored to taste.

Prepare the kulcha dough using all-purpose flour and let it rest.

Cook the boiled matar with spices to enhance flavor.

Use miniature kitchen sets to cook the kulche.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary

Allergens