Bosanski gulaš, topi se u ustima! Originalni recept! #4k

beef

🥗Healthier: chicken

💰Cheaper: pork

Chicken is leaner and pork is often less expensive.

red wine

🥗Healthier: grape juice

💰Cheaper: white wine

Grape juice provides flavor without alcohol; white wine is often cheaper.

potatoes

🥗Healthier: sweet potatoes

💰Cheaper: rice

Sweet potatoes add nutrients, while rice is a more economical filler.

bell peppers

🥗Healthier: zucchini

💰Cheaper: cabbage

Zucchini is lower in calories, while cabbage is often less expensive.

Cut 1 kg of beef into cubes, ensuring some fat is included.

Marinate the beef in 100 ml of oil, 1 teaspoon of salt, 1 teaspoon of sweet red pepper, and some black pepper. Cover and let it sit while preparing the onions.

Cut 5-6 large heads of red onion and add them to the cooking pot with 6 spoons of oil.

Add the marinated beef to the pot with the onions and cook everything together at moderate temperature for 1 hour without stirring, covered.

After an hour, add 3 chopped carrots and 3 cloves of minced garlic to the pot.

Add hot water to cover the ingredients, adding little by little as needed.

Cover and continue to cook gently for another hour or as needed until the meat is soft, checking for seasoning before serving.

Cooking Techniques

Equipment Needed

Spice Level: