Ustipci | Bosnian Fried Bread

flour

🥗Healthier: whole wheat flour

💰Cheaper: all-purpose flour

Whole wheat flour adds fiber and nutrients.

milk

🥗Healthier: almond milk

💰Cheaper: water

Almond milk reduces calories while maintaining moisture.

egg

🥗Healthier: flaxseed meal

💰Cheaper: egg substitute

Flaxseed meal offers a vegan option.

sugar

🥗Healthier: honey

💰Cheaper: brown sugar

Honey adds natural sweetness with a unique flavor.

Mix warm water and yeast in a bowl until dissolved.

Add sugar and let sit until foamy, about 5-10 minutes.

Combine flour, baking powder, and salt in a separate bowl.

Add the yeast mixture, milk, and egg to the dry ingredients.

Mix until a sticky dough forms.

Cover the bowl with a cloth and let rise in a warm place until doubled, about 1 hour.

Heat oil in a deep skillet over medium heat until shimmering.

Scoop small portions of dough and carefully drop into hot oil.

Fry until golden brown, about 3-4 minutes per side.

Remove from oil and drain on paper towels.

Serve warm, optionally with cheese or yogurt.

Cooking Techniques

Spice Level:

Allergens