Easy Dessert Recipes for Eid Party / Eid Special Sweet Dishes Recipes Pakistani

ghee

🥗Healthier: coconut oil

💰Cheaper: vegetable oil

Coconut oil provides a healthier fat option.

sugar

🥗Healthier: honey

💰Cheaper: jaggery

Honey offers natural sweetness with unique flavor.

khoya

🥗Healthier: ricotta cheese

💰Cheaper: milk powder

Ricotta can mimic texture with fewer calories.

pistachios

🥗Healthier: walnuts

💰Cheaper: sunflower seeds

Walnuts are a nutritious alternative with lower cost.

Prepare the dough by mixing flour, yeast, and water until smooth.

Let the dough rise for 1 hour in a warm place until doubled in size.

In a pan, heat ghee over medium heat until melted.

Add semolina and cook, stirring continuously until golden brown, about 5-7 minutes.

In a separate pot, boil milk with sugar and cardamom until sugar dissolves.

Combine the cooked semolina with the milk mixture and stir well.

Add rose water and mix until fully incorporated.

Pour the mixture into a greased tray and let it cool completely.

Cut into squares or diamond shapes once set.

Fry the dough pieces in hot ghee until golden brown, about 3-4 minutes per side.

Drain excess oil on paper towels and sprinkle with powdered sugar or nuts.

Serve warm or at room temperature for Eid celebrations.

Cooking Techniques

Spice Level:

Allergens