Un desert pur și simplu divin!🥰 Fără coacere‼️Se topește în gură! Tartă Raffaello🥥

condensed milk

🥗Healthier: coconut cream

💰Cheaper: evaporated milk

Coconut cream offers a dairy-free option while maintaining richness.

whole almonds

🥗Healthier: sliced almonds

💰Cheaper: peanuts

Sliced almonds provide a similar texture, while peanuts are more affordable.

white chocolate

🥗Healthier: coconut yogurt

💰Cheaper: vanilla candy melts

Coconut yogurt reduces sugar content, while candy melts are budget-friendly.

butter

🥗Healthier: coconut oil

💰Cheaper: margarine

Coconut oil adds flavor and is a healthier fat alternative.

Crush the digestive biscuits and mix with melted butter and coconut flakes to form the base.

Press the mixture into the bottom of a 25 cm tart pan to create the crust.

Melt the white chocolate and mix it with warm liquid cream and coconut flakes to create the ganache.

Add the Raffaello candies to the ganache mixture and stir until combined.

In a separate bowl, mix mascarpone cheese with powdered sugar until smooth.

Whip the cold liquid cream until soft peaks form and fold it into the mascarpone mixture.

Spread the mascarpone cream over the ganache layer in the tart.

Decorate the top with abundant coconut flakes.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary

Allergens