FRITTATA DI MACCHERONI NAPOLETANA (frittata di spaghetti) - La ricetta originale

cheese

🥗Healthier: nutritional yeast

💰Cheaper: cottage cheese

Nutritional yeast adds a cheesy flavor with fewer calories.

olive oil

🥗Healthier: avocado oil

💰Cheaper: sunflower oil

Avocado oil is healthier while sunflower oil is often less expensive.

parmesan cheese

🥗Healthier: grated pecorino

💰Cheaper: grated cheddar

Pecorino provides a similar flavor profile, while cheddar is more accessible.

bell pepper

🥗Healthier: carrots

💰Cheaper: cabbage

Carrots add sweetness and color, while cabbage is often cheaper.

Prepare the spaghetti if not already cooked.

In a bowl, mix the cooked spaghetti with pancetta and Parmigiano.

Pour the mixture into a heated pan and cook until the frittata is set on the bottom.

Finish cooking the frittata by flipping it or placing it under a broiler until golden.

Cooking Techniques

Equipment Needed

Spice Level:

Allergens