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BEST BEEF CHILI RECIPE | YouTube

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ChefGiovanni
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Recipe Information

Recipe Available
Video-Specific Recipe

Beef Chili

Cultural Context

Chili is a staple of American cuisine, particularly in the southwestern United States. It is often associated with Tex-Mex cuisine and is a popular dish at gatherings, cook-offs, and sporting events. Variations exist, with some regions adding ingredients like corn or different types of meat. Chili's origins are debated, with influences from Mexican and Native American cooking.

AmericanUSmain
45 min
medium
6 servings
Servings4
1 cup leeks, chopped
2 tablespoons extra virgin olive oil
1 teaspoon black pepper
1 teaspoon sea salt
4 oz provolone cheese, shredded
1 tablespoon smoked chipotle powder
2 hatch chilies, chopped
2 tablespoons toasted sesame seeds

Quantities are estimated based on standard recipes for your convenience. The actual ingredients used in this video are accurate.

ground beef

🥗Healthier: ground turkey

💰Cheaper: ground pork

Turkey is lower in fat; pork is often less expensive.

kidney beans

🥗Healthier: black beans

💰Cheaper: pinto beans

Black beans are more nutritious; pinto beans are usually cheaper.

1

Wash the leeks thoroughly to remove sand, cutting off half for the recipe.

2

Julienne the leeks with a sharp knife for a nice cut.

3

Heat a very hot cast-iron pan and add a little bit of extra virgin olive oil.

4

Add the leeks to the pan and cook until caramelized, seasoning with black pepper and sea salt.

5

Prepare a large bowl for serving the chili.

6

Place a slice of provolone cheese at the bottom of the bowl.

7

Garnish the perimeter of the bowl with the caramelized leeks for texture.

8

Add a touch of smoked chipotle powder and hatch chili for spice.

9

Top with a couple of toasted sesame seeds for contrast and crunch.

Cooking Techniques

browningsautéingsimmering

Equipment Needed

large potwooden spoonknifecutting board

Spice Level:

🌶️🌶️🌶️

Dietary

pescatarian
📝

Note

Origin of chili is debated; some attribute it to Mexican cuisine, while others claim it as a Texan creation.

Also Known As

Chili con CarneChili

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