How to Make Beef Chili Without Beans -- The Frugal Chef

ground beef

🥗Healthier: ground turkey

💰Cheaper: ground pork

Turkey is lower in fat; pork is often less expensive.

kidney beans

🥗Healthier: black beans

💰Cheaper: pinto beans

Black beans are more nutritious; pinto beans are usually cheaper.

Mix together paprika, cayenne pepper, oregano, cumin, garlic powder, and cloves; set aside.

Cook chopped onion in oil until softened and translucent, about 5 minutes.

Add minced garlic and chopped jalapenos; cook for a couple of minutes.

Set onion and jalapeno mixture aside in a bowl.

Brown 2.2 lbs of chuck beef in batches, seasoning with salt and pepper; set aside once browned.

Wipe skillet and add oil; return browned beef to skillet.

Add 12 oz dark ale and 2 cups chicken stock; let reduce.

Return onion mixture to skillet and add 3 tablespoons of mixed spices; cook for 1 minute.

Add the rest of the liquid, 1 tablespoon molasses, and 1 teaspoon cocoa powder; mix well.

Add 2 cinnamon sticks and 2 bay leaves; bring to a boil, then cover and simmer for about 2.5 hours.

Cooking Techniques

Equipment Needed

Spice Level: