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누구나 성공🥇 절일 필요없어요✔️ 쉽고 간단하게 만들어. 정말 맛있는. 대박집 쪽파김치

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🌍Authentic Korean recipe from a Korea-based creator — ingredients and steps translated below
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Recipe Information

Recipe Available
Video-Specific Recipe

Green Onion Kimchi

KoreanKRside
15 min
easy
4 servings
Servings4
1 kg green onion (쪽파)
400 ml water
2 tablespoons flour (밀가루)
8 tablespoons anchovy sauce (멸치액젓)
120 g onion (양파)
10 g ginger (생강)
2 tablespoons sugar (백설탕)
2 tablespoons plum extract (매실액)
90 g red pepper powder (고춧가루)
1

Prepare the green onion by cleaning and cutting it into appropriate lengths.

2

In a bowl, mix water and flour to create a flour paste.

3

In another bowl, combine anchovy sauce, chopped onion, ginger, sugar, plum extract, and red pepper powder to make the seasoning sauce.

4

Mix the green onion with the seasoning sauce thoroughly.

5

Add the flour paste to the mixture and combine well.

Spice Level:

🌶️🌶️🌶️
Local Name: 파김치

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