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PASTA AL TONNO PICCANTE

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๐ŸŒAuthentic Italian recipe from a Italy-based creator โ€” ingredients and steps translated below
880 views๐Ÿ‘ 25
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Tiziana channel

Recipe Information

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Video-Specific Recipe

Spicy Tuna Pasta

Cultural Context

Spicy Tuna Pasta combines the flavors of Italian cuisine with the convenience of canned tuna, a staple in many households. This dish is a quick and satisfying option for busy weeknights, reflecting the Italian love for pasta and fresh ingredients. Today, variations can be found worldwide, often adapting to local tastes and available ingredients.

ItalianITmain
45 min
medium
4 servings
Servings4
spaghetti
canned tuna, drained
1 teaspoon lemon juice
spaghetti seasoning

canned tuna

๐Ÿฅ—Healthier: canned salmon

๐Ÿ’ฐCheaper: canned sardines

Canned salmon is a healthier fish option, while sardines are often less expensive.

Parmesan cheese

๐Ÿฅ—Healthier: nutritional yeast

๐Ÿ’ฐCheaper: grated Pecorino

Nutritional yeast offers a cheesy flavor with fewer calories, while Pecorino is often cheaper.

1

Cook the spaghetti according to package instructions until al dente.

2

In a bowl, combine the drained tuna, lemon juice, and spaghetti seasoning.

3

Once the spaghetti is cooked, drain it and mix it with the tuna mixture.

Cooking Techniques

boilingsautรฉing

Spice Level:

๐ŸŒถ๏ธ๐ŸŒถ๏ธ๐ŸŒถ๏ธ

Allergens

fishglutenmilk

Also Known As

Tuna PastaSpicy Tuna Noodle
Local Name: Pasta al tonno piccante

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