How to Make a Delicious Apple Pie

butter

🥗Healthier: coconut oil

💰Cheaper: margarine

Coconut oil is lower in saturated fat.

sugar

🥗Healthier: honey

💰Cheaper: brown sugar

Honey is a natural sweetener.

flour

🥗Healthier: whole wheat flour

💰Cheaper: all-purpose flour

Whole wheat flour adds fiber.

Peel the skin off of the apples using a paring knife or peeler.

Slice the apples into pieces that are not too thin or too thick.

Place the sliced apples into a clean bowl.

Squeeze lemon juice over the sliced apples to prevent oxidation.

Add lemon zest from half a lemon to the apples.

Add a pinch of sea salt to the apples.

Add ground cinnamon to the apple mixture.

Add ground allspice to the apple mixture.

Mix the apple mixture thoroughly to combine the ingredients.

Prepare the pie crust using Pillsbury pie crust, which contains two crusts.

Fill the bottom pie crust with the apple mixture and dot with butter (not mentioned in the video but implied).

Cover with the top crust, seal the edges, and cut slits for steam (not mentioned in the video but implied).

Bake the pie in the oven (temperature and time not specified in the video).

Cooking Techniques

Equipment Needed

Spice Level:

Allergens