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Video-Specific Recipe

Bacon-Wrapped Meatloaf

Cultural Context

Bacon-Wrapped Meatloaf is a comforting American dish that combines the classic meatloaf with the rich flavor of bacon. Traditionally a home-cooked meal, it reflects the heartiness of American cuisine, often served with mashed potatoes and green beans. Today, variations abound, with some incorporating different meats or spices, showcasing its adaptability and enduring popularity.

AmericanUSmain
75 min
medium
6 servings
Servings4
1 lb ground beef
8 oz bacon
1 cup breadcrumbs
1 medium onion
3 cloves garlic
1 large egg
1/2 cup milk
1/2 cup ketchup
2 tablespoons Worcestershire sauce
1/4 cup parsley
1 teaspoon salt
1/2 teaspoon black pepper
1 tablespoon mustard
1/2 cup bbq sauce
1/4 cup brown sugar
1 teaspoon pepper flakes

Quantities are estimated based on standard recipes for your convenience. The actual ingredients used in this video are accurate.

bacon

🥗Healthier: turkey bacon

💰Cheaper: pork belly

Turkey bacon is lower in fat, while pork belly offers a similar flavor profile.

ground beef

🥗Healthier: ground turkey

💰Cheaper: ground pork

Ground turkey is leaner, while ground pork is often less expensive.

ketchup

🥗Healthier: sugar-free ketchup

💰Cheaper: homemade ketchup

Sugar-free versions reduce calories, while homemade can cut costs.

bbq sauce

🥗Healthier: homemade sauce

💰Cheaper: store-brand sauce

Homemade can be healthier and store brands are often cheaper.

1

Preheat the oven to 350°F (175°C).

2

In a large bowl, combine ground beef, breadcrumbs, chopped onion, minced garlic, egg, and milk.

3

Mix in ketchup, Worcestershire sauce, parsley, salt, black pepper, mustard, and pepper flakes until well combined.

4

Shape the meat mixture into a loaf and place it in a baking dish.

5

Wrap the bacon around the meatloaf, covering it completely.

6

In a small bowl, mix together BBQ sauce and brown sugar.

7

Brush the BBQ sauce mixture over the bacon-wrapped meatloaf.

8

Bake in the preheated oven for 1 hour, or until the internal temperature reaches 160°F (70°C).

9

Let the meatloaf rest for 10 minutes before slicing.

10

Serve with additional BBQ sauce if desired.

Cooking Techniques

mixingshapingbaking

Spice Level:

🌶️🌶️🌶️

Allergens

glutenegg

Also Known As

Bacon MeatloafMeatloaf with Bacon

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