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Green Onion Dip Recipe - Ready In 5 Minutes!

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Melanie Cooks
Melanie Cooks
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Recipe Information

Recipe Available
Video-Specific Recipe

Spring Onion Dip

Cultural Context

Spring Onion Dip has become a popular appetizer in many Indian gatherings, celebrated for its creamy texture and fresh flavor. Often served with chips or vegetables, this dip is a crowd-pleaser at parties and casual get-togethers. Its versatility allows for variations, with some adding herbs or spices to enhance the flavor profile.

IndianINappetizer
15 min
easy
6 servings
Servings4
6 green onions
1 cup sour cream
0.5 teaspoon salt
0.5 teaspoon garlic powder
0.125 teaspoon black pepper

sour cream

🥗Healthier: Greek yogurt

💰Cheaper: plain yogurt

Greek yogurt adds creaminess with fewer calories.

cream cheese

🥗Healthier: low-fat cream cheese

💰Cheaper: ricotta cheese

Ricotta is often less expensive and lighter.

mayonnaise

🥗Healthier: avocado

💰Cheaper: plain yogurt

Avocado provides healthy fats and creaminess.

black pepper

💰Cheaper: white pepper

White pepper can be a milder alternative.

1

Add 1 cup of sour cream to the blender.

2

Roughly chop 6 green onions and add them to the blender.

3

Add 0.5 teaspoon of salt, 0.5 teaspoon of garlic powder, and 0.125 teaspoon of black pepper to the sour cream in the blender.

4

Close the blender and shake it to distribute the ingredients evenly.

5

Blend the mixture until smooth, shaking the blender if necessary to help it blend properly.

6

Check the dip to ensure it is blended well, then transfer it to a bowl.

Cooking Techniques

mixing

Equipment Needed

blenderbowl

Spice Level:

🌶️🌶️🌶️

Allergens

milkeggs

Also Known As

Green Onion DipScallion Dip

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