What's for dinner? Ahi tuna nachos

ahi tuna

🥗Healthier: sashimi-grade salmon

💰Cheaper: cooked shrimp

Salmon offers a similar texture and flavor, while shrimp is more affordable.

cream cheese

🥗Healthier: Greek yogurt

💰Cheaper: sour cream

Greek yogurt provides a healthier option with similar creaminess.

Start by preparing the tortilla chips on a large platter.

Dice the ahi tuna into small cubes and place it in a bowl.

Add soy sauce and lime juice to the tuna; mix gently.

Slice the avocado and jalapeños; set aside for topping.

Finely chop the red onion and cilantro; combine them in a small bowl.

Spread a layer of cream cheese over the tortilla chips.

Evenly distribute the marinated tuna over the chips.

Top with avocado slices, jalapeños, and the onion-cilantro mixture.

Drizzle with sriracha and wasabi to taste.

Sprinkle sesame seeds over the top for garnish.

Serve immediately with lime wedges on the side.

Equipment Needed

Spice Level:

Dietary

Allergens