recette de mini baguette moelleuse ميني باكيت بدون دلك

all-purpose flour

🥗Healthier: whole wheat flour

💰Cheaper: bread flour

Whole wheat flour adds fiber and nutrients.

butter

🥗Healthier: olive oil

💰Cheaper: margarine

Olive oil provides healthy fats.

milk

🥗Healthier: almond milk

💰Cheaper: water

Almond milk reduces calories while adding moisture.

yeast

🥗Healthier: sourdough starter

💰Cheaper: instant yeast

Sourdough starter enhances flavor naturally.

Mix flour, powdered milk, salt, baking powder, sugar, and baker's yeast in a bowl.

Add oil, egg, and warm water to the dry ingredients and mix until combined.

Knead the dough lightly until smooth (no extensive kneading required).

Let the dough rest for a while.

Shape the dough into mini baguettes.

Brush the baguettes with a mixture of egg yolk and milk.

Bake until golden brown.

Cooking Techniques

Spice Level:

Allergens