Enhanced Recipesculinary collection
Home
CoursesView CuisinesWhat Can I Make?My Kitchen

Recette de Mini Baguettes au Sésame Noir/ Sans Pétrissage/ Sans Robot/ Facile à faire!

Login to Save
🌍Authentic French recipe from a France-based creator — ingredients and steps translated below
2.1K views👍 122
C
Cuisine Mayo Tokyo

Recipe Information

Recipe Available
Video-Specific Recipe

Mini French Baguettes

Cultural Context

Originating from France, the baguette is a symbol of French culinary tradition, often enjoyed with meals or as a snack. Mini baguettes, or "petits baguettes," are perfect for individual servings and gatherings. Today, they are popular worldwide, often served in cafes and bakeries, showcasing the universal love for this crusty, airy bread.

FrenchFRother
45 min
medium
12 servings
Servings4
180g bread flour
20g whole wheat flour
4g salt
3g sugar
0.6g dry yeast
150g water
30g black sesame

all-purpose flour

🥗Healthier: whole wheat flour

💰Cheaper: bread flour

Whole wheat flour adds fiber and nutrients.

butter

🥗Healthier: olive oil

💰Cheaper: margarine

Olive oil provides healthy fats.

milk

🥗Healthier: almond milk

💰Cheaper: water

Almond milk reduces calories while adding moisture.

yeast

🥗Healthier: sourdough starter

💰Cheaper: instant yeast

Sourdough starter enhances flavor naturally.

1

Prepare the bread dough

2

First fermentation (approximately 12 hours)

3

Divide the dough

4

Let the dough rest

5

Shape the dough

6

Second fermentation

7

Bake

Cooking Techniques

mixingkneadingrisingshapingbaking

Spice Level:

🌶️🌶️🌶️

Dietary

vegetarian

Allergens

glutendairy

Also Known As

BaguettesPetits Baguettes
Local Name: Mini baguettes

More Mini French Baguettes Videos

(12 videos)

Similar French Videos

(24 videos)

Similar Recipes From Other Cuisines

(24 videos)