HEALTHY & EASY Mango Overnight Oats without Yogurt
Recipe Information
Mango Overnight Oats
Cultural Context
Mango Overnight Oats is a modern American breakfast staple, celebrated for its convenience and health benefits. This dish combines the tropical sweetness of mango with the heartiness of oats, making it a nutritious start to the day. It's become popular for meal prep, allowing busy individuals to enjoy a wholesome breakfast on-the-go. Variations abound globally, with different fruits and toppings reflecting local tastes.
yogurt
🥗Healthier: Greek yogurt
💰Cheaper: cottage cheese
Greek yogurt adds protein and creaminess.
milk
🥗Healthier: almond milk
💰Cheaper: water
Almond milk is lower in calories.
honey
🥗Healthier: maple syrup
💰Cheaper: sugar
Maple syrup offers a unique flavor.
coconut flakes
🥗Healthier: toasted oats
💰Cheaper: shredded wheat
Toasted oats provide crunch without added sugar.
Get a resealable container or mason jar.
Add 1/2 cup quick cooking rolled oats to the container.
Add 1 tablespoon chia seeds and a pinch of salt to the oats.
Pour in 1 cup unsweetened almond milk.
Add 1/2 cup chopped mango to the mixture.
Stir the ingredients together until well combined.
Seal the container with a lid and place it in the fridge.
Let it set for about 3-4 hours or overnight.
In the morning, take it out of the fridge and stir it to combine.
Top with sliced almonds before serving.
Cooking Techniques
Equipment Needed
Spice Level:
🌶️🌶️🌶️Dietary
Allergens
Also Known As
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