Pumpkin Spice Frappuccino

milk

🥗Healthier: almond milk

💰Cheaper: soy milk

Almond milk is lower in calories, while soy milk is often cheaper.

whipped cream

🥗Healthier: coconut whipped cream

💰Cheaper: store-bought whipped topping

Coconut whipped cream is dairy-free, while store-bought options are often less expensive.

Dissolve 2.5g of instant coffee in 35g of hot water.

In a blender, combine the dissolved coffee, 200g of ice, 110g of cold milk, and 100g of pumpkin spice sauce.

Blend until smooth and frothy.

Pour the mixture into a glass.

Top with 50g of whipping cream and sprinkle with 5g of icing sugar.

Cooking Techniques

Equipment Needed

Spice Level:

Allergens