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Escape your boring meals with Tik Tok Spaghetti

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Ma Chef'n
Ma Chef'n
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Recipe Information

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Video-Specific Recipe

Spaghetti

Cultural Context

Spaghetti, a staple of Italian cuisine, is believed to have originated in Southern Italy, with its roots tracing back to the 12th century. Traditionally enjoyed with a variety of sauces, it symbolizes the Italian emphasis on simple, high-quality ingredients. Today, spaghetti is a beloved dish worldwide, often adapted with local flavors and ingredients, making it a versatile favorite in homes and restaurants alike.

ItalianITmain
30 min
easy
4 servings
Servings4
12 oz spaghetti
1 lb ground beef
1 can (14.5 oz) diced tomatoes
1 cup tomato sauce
1/4 cup fresh basil
1 tablespoon Montreal seasoning
1 tablespoon Italian seasoning
1 teaspoon garlic powder
1 teaspoon onion powder
1 teaspoon Himalayan salt
1/2 teaspoon black pepper
1 tablespoon better than bouillon beef seasoning
1 cup diced red bell peppers
1 cup diced green bell peppers
1 cup diced onions
3 cloves garlic
2 tablespoons butter
1/2 cup grated parmesan cheese
4 oz cream cheese
1/2 cup half and half
8 oz fresh mozzarella
1 tablespoon lime juice

Quantities are estimated based on standard recipes for your convenience. The actual ingredients used in this video are accurate.

parmesan cheese

🥗Healthier: nutritional yeast

💰Cheaper: grated pecorino

Nutritional yeast adds flavor with fewer calories.

olive oil

🥗Healthier: avocado oil

💰Cheaper: canola oil

Avocado oil offers health benefits while being versatile.

ground meat

🥗Healthier: lentils

💰Cheaper: canned beans

Lentils provide protein and fiber at a lower cost.

tomato sauce

🥗Healthier: homemade tomato puree

💰Cheaper: canned tomatoes

Canned tomatoes are budget-friendly and flavorful.

1

Start by preparing the meat sauce with ground beef, diced tomatoes, and tomato sauce.

2

Add diced red and green bell peppers, onions, and garlic to the meat sauce.

3

Season the meat with Montreal seasoning, Italian seasoning, garlic powder, onion powder, Himalayan salt, black pepper, and better than bouillon beef seasoning.

4

Cook the meat until browned, then drain excess liquid and let it simmer for about 10 minutes.

5

While the meat simmers, cook the spaghetti, ensuring to undercook it slightly as it will finish cooking in the oven.

6

In a skillet, melt 5 tablespoons of butter for the alfredo sauce.

7

Add garlic powder to the melted butter, then pour in half and half and cream cheese, stirring until creamy.

8

Mix in grated parmesan cheese to thicken the alfredo sauce.

9

In a glass dish, layer the undercooked spaghetti, followed by the alfredo sauce, then fresh mozzarella pieces, and top with the meat sauce.

10

Sprinkle additional parmesan cheese on top before baking.

11

Bake the dish until heated through and the cheese is melted.

Cooking Techniques

boilingsautéingmixing

Equipment Needed

Ninja Skilletglass dish

Spice Level:

🌶️🌶️🌶️

Dietary

nut-free

Allergens

glutendairy

Also Known As

SpaghettoniSpaghettini
Local Name: Spaghetti

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