Air Fryer Zucchini Chips Recipe - Keto No Breading - Turn Zucchini Into Healthy Crispy Chips!

Wash the zucchini and cut off the ends.

Slice the zucchini into very thin slices.

Pan dry the zucchini slices with a paper towel to remove moisture.

In a bowl, add a little bit of olive oil to the zucchini slices.

Sprinkle salt and pepper over the zucchini slices.

Toss the zucchini slices to coat them with oil and seasonings.

Remove the air fryer basket and place the zucchini chips inside.

Set the air fryer temperature to 350 degrees Fahrenheit and the time to 10 minutes.

Halfway through the cooking time, shake the air fryer basket to ensure even cooking.

After 10 minutes, check the zucchini chips; if they are not crispy, return them to the air fryer for an additional 2 to 5 minutes.

Set the air fryer temperature to 350 degrees Fahrenheit and the time to 5 minutes for the second round, checking every minute to prevent burning.

Once done, remove the zucchini chips from the air fryer and let them cool to become crispier.

Equipment Needed

Spice Level:

Dietary