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POLLO ARVEJADO

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Cocina Chilena
Cocina Chilena
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Recipe Information

Recipe Available
Video-Specific Recipe

Pollo Arvejado

Cultural Context

Pollo Arvejado is a traditional Chilean dish that combines chicken with green peas and potatoes, often enjoyed in family gatherings.

ChileanCLmain
45 min
medium
4 servings
Servings4
1 kg chicken thighs
1/2 tsp salt
1 onion, chopped
2 medium potatoes, diced
1 bell pepper, chopped
2 cloves garlic, minced
to taste white wine
2 cups green peas
2 tbsp olive oil

Quantities are estimated based on standard recipes for your convenience. The actual ingredients used in this video are accurate.

1

En una olla, poner aceite.

2

Agregar las presas de pollo y dorar por ambos lados.

3

Agregar un poquito de sal al pollo.

4

Sacar el pollo de la olla.

5

Agregar cebolla, zanahoria y pimientos a la olla y revolver bien.

6

Dejar cocinar las verduras por 5 minutos.

7

Agregar el pollo, los aliños, ajo y vino a la olla.

8

Tapar la olla y cocinar por 25 minutos.

9

Agregar las arvejas y cocinar 5 minutos más.

10

Servir el pollo acompañado con lo que tú quieras.

Equipment Needed

large potcutting boardknifemeasuring cupsmeasuring spoons

Spice Level:

🌶️🌶️🌶️

Dietary

pescatarian

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