Perfect White Rice - How to Cook White Rice Recipe

butter

🥗Healthier: olive oil

💰Cheaper: margarine

Olive oil adds flavor with less saturated fat.

Rinse 2 cups of rice under cold water a few times until the water runs clear to remove excess starch.

Combine rinsed rice, 1 and 3/4 cups water, and 1 teaspoon of salt in a pot.

Bring the mixture to a boil over high heat, which should take about 5 minutes.

Once boiling, reduce heat to low and cover the pot with a lid.

Simmer for 25 minutes without stirring.

After 25 minutes, remove from heat and let sit covered until ready to serve.

Fluff the rice before serving.

Equipment Needed

Spice Level:

Dietary