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How to make Licorice liqueur at home

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Recipe Information

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Video-Specific Recipe

Licorice Liqueur

Cultural Context

Licorice liqueur, or 'zwarte drop', is a beloved Dutch spirit that showcases the country's affinity for licorice, a flavor deeply rooted in its culture. Traditionally enjoyed as a digestif, this liqueur is often associated with celebrations and social gatherings. In recent years, it has gained popularity beyond the Netherlands, inspiring variations in other countries, while still holding a special place in Dutch culinary heritage.

DutchNLdrink
30 min
medium
4 servings
Servings4
100g pure licorice
120ml water
600 g sugar
1l pure alcohol

vodka

🥗Healthier: grain alcohol

💰Cheaper: neutral spirit

Grain alcohol provides a similar base with a higher proof.

sugar

🥗Healthier: honey

💰Cheaper: brown sugar

Honey adds flavor while brown sugar is often less expensive.

1

Cut the licorice into pieces. Place in a jar. Add water and let stand until dissolved.

2

Pour sugar into a pot of water. Let it dissolve.

3

Let it cool.

4

Add the licorice liquid and mix well. Add the alcohol and mix again.

5

Bottle and let it rest for a week before serving.

Cooking Techniques

infusingstraining

Equipment Needed

jarpotbottle

Spice Level:

🌶️🌶️🌶️Contains Alcohol

Also Known As

Zwarte Drop LiqueurDutch Licorice Liqueur

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