Classic Steak Tartare

raw beef

🥗Healthier: lean turkey

💰Cheaper: ground beef

Turkey offers a leaner option, while ground beef is more accessible.

egg yolk

🥗Healthier: avocado

💰Cheaper: egg white

Avocado provides creaminess without cholesterol, while egg white is a cheaper alternative.

capers

🥗Healthier: green olives

💰Cheaper: pickles

Green olives offer similar brininess, while pickles are often less expensive.

Worcestershire sauce

🥗Healthier: soy sauce

💰Cheaper: balsamic vinegar

Soy sauce is lower in calories, and balsamic vinegar can be more affordable.

Finely chop the raw beef and place it in a mixing bowl.

Add the egg yolk to the bowl with the beef.

Incorporate chopped capers, onions, and parsley into the mixture.

Drizzle Worcestershire sauce, mustard, and olive oil over the ingredients.

Season with salt and black pepper to taste.

Mix all ingredients thoroughly until well combined.

Taste and adjust seasoning if necessary.

Form the mixture into a patty or mound on a plate.

Garnish with additional parsley and cornichons.

Serve immediately with toasted bread and hot sauce on the side.

Cooking Techniques

Equipment Needed

Spice Level:

Allergens