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Torta di NATALE per 10 Minuti (Senza Forno,Senza Cottura) che si scioglie come NEVE ‼️‼️

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🌍Authentic Italian recipe from a Italy-based creator — ingredients and steps translated below
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Recipe Information

Recipe Available
Video-Specific Recipe

Italian Christmas No Bake Cake

Cultural Context

Originating from Italy, the Italian Christmas No Bake Cake is a festive dessert often enjoyed during the holiday season. It embodies the spirit of celebration with its rich flavors and creamy texture. Traditionally made with simple ingredients, this cake has become popular in many households, especially for those looking for an easy yet indulgent treat during Christmas gatherings.

ItalianITdessert
30 min
medium
6 servings
Servings4
500 ml panna da montare gia zuccherata
180 gr biscotti secchi
100 gr cioccolato fondente
1 nescafe
noci
1

Whip the sweetened cream until soft peaks form.

2

Crush the dry biscuits into small pieces.

3

Melt the dark chocolate and mix it with the whipped cream.

4

Add the crushed biscuits and mix well.

5

Dissolve the Nescafe in a small amount of water and add it to the mixture.

6

Chop the walnuts and fold them into the mixture.

7

Pour the mixture into a mold and refrigerate until set.

Spice Level:

🌶️🌶️🌶️

Dietary

vegetariandairy-free

Allergens

milkeggstree-nuts

Also Known As

Italian Christmas No Bake Cake
Local Name: Dolce di Natale senza cottura

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