Roasted Pork Recipes | How To Roast Pork In Oven | Pork Marination For Roast | Cooking Co
Recipe Information
Roasted Pork
Cultural Context
Roasted pork is a cherished dish in Serbian cuisine, often served at family gatherings and festive occasions. Traditionally, it symbolizes abundance and is a centerpiece for celebrations. Today, variations of roasted pork can be found globally, with different marinades and sides reflecting local tastes.
pork shoulder
🥗Healthier: pork tenderloin
💰Cheaper: pork butt
Pork tenderloin is leaner while pork butt is more affordable.
white wine
🥗Healthier: chicken broth
💰Cheaper: water with vinegar
Chicken broth adds flavor without alcohol.
olive oil
🥗Healthier: avocado oil
💰Cheaper: canola oil
Avocado oil is healthier, while canola is cost-effective.
honey
🥗Healthier: maple syrup
💰Cheaper: brown sugar
Maple syrup offers a unique flavor, while brown sugar is budget-friendly.
Marinate the pork neck with pepper, mashes garlic, mashed coriander root, soy sauce, oyster sauce, salt, sugar, and honey for 3 hours.
Preheat the oven to 200ºC.
Bake the marinated pork neck for 25 minutes.
Prepare the Thai spicy sauce by mixing fish sauce, lime juice, palm sugar, roasted rice, chilli flakes, and culantro.
Cooking Techniques
Spice Level:
🌶️🌶️🌶️Contains AlcoholAlso Known As
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