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Merluzzo in crosta di pistacchio per bimby TM7 TM6 TM5 TM31 TM21

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🌍Authentic Italian recipe from a Italy-based creator — ingredients and steps translated below
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Video ricette bimby

Recipe Information

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Video-Specific Recipe

Parmesan Crusted Fish

Cultural Context

Parmesan Crusted Fish is a delightful dish that showcases the rich flavors of Italy, particularly the use of parmesan cheese which is a staple in Italian cuisine. This dish is often enjoyed as a quick weeknight dinner, providing a crispy texture that pairs beautifully with the tender fish. Its simplicity and ease of preparation have made it a favorite in many households, with variations found in different cultures that incorporate local spices and ingredients.

ItalianITmain
40 min
medium
4 servings
Servings4
4 filetti di merluzzo
80 g di granella di pistacchi
70 g di pancarré
4 olive verdi snocciolate
40 g di parmigiano grattugiato
30 g di olio e.v.o.
5 foglie di basilico
sale q.b.

parmesan cheese

🥗Healthier: nutritional yeast

💰Cheaper: grana padano

Nutritional yeast is lower in calories and adds a cheesy flavor.

butter

🥗Healthier: olive oil

💰Cheaper: margarine

Olive oil is healthier and adds a nice flavor.

1

Preheat the oven.

2

Blend the breadcrumbs, pistachios, Parmesan cheese, and basil leaves together until finely chopped.

3

Coat each cod fillet with the mixture.

4

Drizzle with extra virgin olive oil.

5

Place the fillets on a baking tray and bake until cooked through.

Cooking Techniques

bakingcoating

Spice Level:

🌶️🌶️🌶️

Allergens

fishdairyegg

Also Known As

Parmesan FishCrispy Parmesan Fish
Local Name: Pesce con crosta di parmigiano

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