Salmon Avocado Cream Cheese Sushi Rolls II How to Make Philadelphia Sushi Roll with SMS

cream cheese

🥗Healthier: Greek yogurt

💰Cheaper: ricotta

Greek yogurt reduces calories while maintaining creaminess

Cut half of an avocado and slice it into pieces.

Prepare cucumber by cutting it into pieces.

Use Philadelphia cream cheese, or a local cream cheese if unavailable.

Prepare smoked salmon, with a link provided in the description for how to open and fill whole salmon for sushi.

Make sushi rice, with a link provided in the description for how to make it.

Lay a sheet of nori on a bamboo sushi mat, shiny side down.

Spread a layer of sushi rice evenly over the nori, ensuring it covers the nori well.

Place slices of avocado, cucumber, and smoked salmon in a line across the center of the rice.

Roll the sushi using the bamboo mat, pressing gently but firmly to keep it tight.

Seal the edge of the nori with a little water to hold the roll together.

Cut the roll into bite-sized pieces using a sharp knife, dipping the knife in water to make cutting easier.

Plate the sushi rolls and sprinkle with black and white sesame seeds.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary

Allergens