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Fried Egg with Chicken Recipe / Breakfast Recipes

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totikky tikky
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Recipe Information

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Video-Specific Recipe

Fried Egg with Chicken

Cultural Context

Fried egg dishes with chicken are popular in many cultures, often served as a hearty breakfast or brunch option. This dish combines protein-rich eggs with savory chicken, making it a filling and satisfying meal. Variations exist worldwide, from Asian stir-fries to Western breakfast plates, showcasing the versatility of this simple yet delicious combination.

VariousANmain
20 min
easy
4 servings
Servings4
2 eggs
1 yellow onion, diced
100 g cooked chicken breast, diced
30 g chopped garlic
A little salt to taste
A little black pepper to taste
50 g grated cheese of your choice
2 teaspoons butter
A little Italian seasoning
1 tablespoon chopped parsley

chicken breast

🥗Healthier: tofu

💰Cheaper: chicken thighs

Tofu is lower in calories and suitable for vegetarians.

cooking oil

🥗Healthier: olive oil

💰Cheaper: vegetable oil

Olive oil is healthier while vegetable oil is more affordable.

1

Crack eggs into a bowl, season the eggs with salt and black pepper. Using a fork to beat the ingredients together.

2

Melt the butter in a pan over medium heat.

3

Add the onion, garlic, and chicken breast.

4

Season with salt and Italian seasoning.

5

Sauté the ingredients for about 5 minutes until the onion is cooked and tender.

6

Pour the beaten eggs into the pan and sauté the eggs for about 1 minute.

7

Transfer the fried egg with chicken to a plate.

8

Garnish with chopped parsley and ENJOY!

Cooking Techniques

sautéingfrying

Equipment Needed

panfork

Spice Level:

🌶️🌶️🌶️

Allergens

eggs

Also Known As

Egg and Chicken FryChicken Egg Fry

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