How to cook Moroccan Beef kofta

ground beef

🥗Healthier: ground turkey

💰Cheaper: ground pork

Ground turkey is leaner, while ground pork is often less expensive.

fresh parsley

🥗Healthier: spinach

💰Cheaper: dried herbs

Spinach adds nutrients while dried herbs are more budget-friendly.

olive oil

🥗Healthier: avocado oil

💰Cheaper: canola oil

Avocado oil is healthier, while canola oil is often cheaper.

cinnamon

Cinnamon adds warmth and depth to the flavor.

Mix ground beef, finely chopped onion, chopped parsley, cumin, paprika, salt, and black pepper in a large bowl until well combined.

Form the mixture into elongated shapes around skewers.

Drizzle olive oil over the kofta to prevent sticking during cooking.

Preheat a grill or skillet over medium-high heat until hot.

Cook the kofta skewers for 4-5 minutes on each side until browned and cooked through.

Cooking Techniques

Equipment Needed

Spice Level: