How to make Spicy Moroccan Orange Salad - EP07
Recipe Information
Spicy Moroccan Orange Salad
Cultural Context
Originating from the vibrant markets of Morocco, this salad showcases the country's love for bold flavors and fresh ingredients. Traditionally served as a refreshing side dish, it balances sweet and spicy notes, making it a staple in Moroccan cuisine. Today, variations can be found in Mediterranean and Middle Eastern restaurants worldwide, often incorporating local ingredients.
Peel the oranges and remove the white part.
Cut the oranges into 8 wedges.
Cut the wedges in half.
In a bowl, mix olive oil, garlic, paprika, cayenne, and vinegar.
Whisk the dressing until well combined.
Add the orange wedges, olives, and parsley to the bowl with the dressing.
Combine all the ingredients together.
Spice Level:
🌶️🌶️🌶️Dietary
Allergens
Also Known As
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