Quick and Easy Garlic Chips Recipe 🍟

vegetable oil

🥗Healthier: olive oil

💰Cheaper: canola oil

Olive oil adds a richer flavor while canola is more budget-friendly.

flour

🥗Healthier: whole wheat flour

💰Cheaper: all-purpose flour

Whole wheat flour adds fiber and nutrients.

cornstarch

🥗Healthier: arrowroot powder

💰Cheaper: potato starch

Arrowroot is a healthier option, while potato starch is often cheaper.

Add a little bit of vegetable oil into a nonstick pan.

Add butter to the pan and stir until melted.

Add freshly chopped garlic to the pan.

Cook the garlic on medium flame until it starts to turn golden.

Remove some garlic for topping when the fries are ready.

Add freshly chopped parsley to the pan.

Add a little bit of chili powder, Spanish paprika powder, black pepper, and salt to the pan.

Stir the mixture and cook for about one minute.

Add the pre-fried fries to the pan and stir to combine.

Switch off the flame and garnish with the reserved garlic, fresh parsley, and coriander leaves.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary

Allergens