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How to Make S'Mores Over a Campfire (4 Easy Steps)

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Recipe Information

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Video-Specific Recipe

S'Mores

Cultural Context

S'Mores originated in the United States, traditionally enjoyed around campfires. The name is a contraction of 'some more,' reflecting the irresistible nature of this sweet treat. They are a staple at camping trips and summer gatherings, symbolizing childhood nostalgia and outdoor fun. Today, variations exist, including gourmet versions with flavored chocolates and artisanal marshmallows, making S'Mores a beloved dessert across generations.

AmericanUSdessert
15 min
easy
4 servings
Servings4
2 cups graham crackers
2 bars Hershey's milk chocolate
2 cups marshmallows
1 cup shortbread cookies with fudge
4 pieces Reese's

Quantities are estimated based on standard recipes for your convenience. The actual ingredients used in this video are accurate.

chocolate bars

🥗Healthier: dark chocolate

💰Cheaper: chocolate chips

Dark chocolate offers a richer flavor while chocolate chips are often less expensive.

1

Gather supplies: graham crackers, Hershey's milk chocolate, marshmallows, shortbread cookies with fudge, and Reese's.

2

Build a log cabin fire structure and let it burn down until you have embers for roasting marshmallows.

3

Roast marshmallows on a cool roasting stick close to the embers, turning slowly until golden brown and gooey inside.

4

Assemble the s'mores by placing the roasted marshmallow between the graham crackers or cookies.

Cooking Techniques

toasting

Equipment Needed

skewersfire pit or campfire

Spice Level:

🌶️🌶️🌶️

Dietary

vegetarian

Allergens

glutendairy

Also Known As

smoress'more

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