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Making S'Mores!!! . . . On a Stove

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Variety Entertainment Studios
Variety Entertainment Studios
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Recipe Information

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Video-Specific Recipe

S'Mores

Cultural Context

S'Mores originated in the United States, traditionally enjoyed around campfires. The name is a contraction of 'some more,' reflecting the irresistible nature of this sweet treat. They are a staple at camping trips and summer gatherings, symbolizing childhood nostalgia and outdoor fun. Today, variations exist, including gourmet versions with flavored chocolates and artisanal marshmallows, making S'Mores a beloved dessert across generations.

AmericanUSdessert
15 min
easy
4 servings
Servings4
8 whole graham crackers
16 large marshmallows
4 chocolate bars (1.55 oz each)
skewers

Quantities are estimated based on standard recipes for your convenience. The actual ingredients used in this video are accurate.

chocolate bars

🥗Healthier: dark chocolate

💰Cheaper: chocolate chips

Dark chocolate offers a richer flavor while chocolate chips are often less expensive.

1

Remove the grate from the gas stove and set it aside.

2

Use a burner on the gas stove to roast marshmallows.

3

Light the burner to create a flame for roasting marshmallows.

4

Hold the marshmallow on a skewer over the flame to roast it until toasty.

5

Be cautious as marshmallows can catch fire quickly if held too close to the flame.

6

Once the marshmallow is toasted, assemble the s'more by placing the toasted marshmallow on a piece of chocolate on a graham cracker.

7

Top with another graham cracker to complete the s'more sandwich.

8

Turn off the burner after making the s'mores.

Cooking Techniques

toasting

Equipment Needed

skewersstove

Spice Level:

🌶️🌶️🌶️

Dietary

vegetarian

Allergens

glutendairy

Also Known As

smoress'more

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