Double Crunch Hot Honey Salmon

honey

🥗Healthier: agave syrup

💰Cheaper: maple syrup

Agave syrup is lower in calories and has a similar sweetness.

hot sauce

🥗Healthier: sriracha

💰Cheaper: red pepper flakes

Red pepper flakes provide heat at a lower cost.

soy sauce

🥗Healthier: tamari

💰Cheaper: coconut aminos

Coconut aminos are soy-free and lower in sodium.

olive oil

🥗Healthier: avocado oil

💰Cheaper: canola oil

Canola oil is generally less expensive and has a neutral flavor.

Preheat oven to 400°F (200°C).

Cut salmon fillets into bite-sized pieces.

In a bowl, combine honey, hot sauce, soy sauce, garlic, ginger, and lime juice.

Whisk the marinade until well blended.

Add salmon pieces to the marinade and toss to coat evenly.

Let the salmon marinate for 15-20 minutes.

Place marinated salmon bites on a baking sheet lined with parchment paper.

Bake for 12-15 minutes until golden and cooked through.

Remove from oven and let rest for a few minutes.

Garnish with sliced green onions and sesame seeds before serving.

Serve warm with extra hot honey drizzle if desired.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary

Allergens