Tuna Ceviche- My 99 cent store meals

tuna

🥗Healthier: salmon

💰Cheaper: tilapia

Tilapia is often more affordable while still providing a mild flavor.

lime juice

🥗Healthier: lemon juice

💰Cheaper: vinegar

Vinegar can provide acidity at a lower cost.

red onion

🥗Healthier: green onion

💰Cheaper: white onion

White onion is less expensive and can be used in a pinch.

avocado

🥗Healthier: mashed peas

💰Cheaper: sour cream

Sour cream can add creaminess at a lower price.

Drain the tuna well to remove excess water.

Add 2 cans of tuna to a mixing bowl.

Add corn to the bowl.

Chop 1/2 zucchini and add it to the bowl.

Chop mini peppers and add them to the bowl.

Chop red onion and add it to the bowl.

Chop sweet potato and add it to the bowl.

Chop cucumber and add it to the bowl.

Add salt to taste.

Add lemon and pepper seasoning to taste.

Add additional pepper to taste.

Mix everything well to combine.

Taste the mixture to check seasoning.

Serve the tuna ceviche with corn tostadas.

Optionally, add mayo and hot sauce on top of the ceviche.

Cooking Techniques

Equipment Needed

Spice Level: