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Dahi Puri Recipe / HOW to MAKE Indian Street Food DAHI PURI CHAAT at HOME / BETTER THAN STREET SIDE

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Recipe Information

Recipe Available
Video-Specific Recipe

Dahi Puri

IndianINappetizer
60 min
medium
4 servings
Servings4
20 pieces puri
1/2 cup mint chutney
1/2 cup tamarind chutney
2 medium boiled potatoes
1 medium onion
1 medium tomato
1/4 cup coriander leaves
1 cup curd
1/2 cup fine sev
1 tablespoon sugar
1 teaspoon salt
1 teaspoon black salt
1 teaspoon red chilli powder
1 teaspoon chat masala
1 teaspoon cumin powder

Quantities are estimated based on standard recipes for your convenience. The actual ingredients used in this video are accurate.

1

Prepare puri, green chutney, and sweet chutney at least a day in advance.

2

Fill each puri with chopped onions, tomatoes, and boiled potato stuffing.

3

Add spices to the filled puris.

4

Top with curd or yogurt.

5

Sprinkle sev and additional spices on top.

6

Serve immediately to avoid sogginess.

Spice Level:

🌶️🌶️🌶️

Dietary

vegetariandairy-free

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